Colour: Intense, deep and elegant garnet-red colour with violet hues. Nose: Intense aromas with hints of ripe fruit, sweet spice and balsamic notes in the background. Palate: Round, warm, with toasted nuances and pleasant tannins. Well balanced with a persistent and elegant finish. Food pairing: Roasted lamb and beef, elaborate lamb dishes in sauce, different types of stews, Spanish Iberico charcuterie and cured cheeses too, such as Manchego and Roquefort.
- Type: Red Dry
- Variety: 50% Syrah, 50% Tempranillo
- Alcohol: 14%
- Capacity: 750ml
- Location: I.G.P. Castilla Spain
