Pago de Cirsus Cuvee Especial

Colour: Dark, black cherry-red colour. Nose: Complex bouquet combining delicate floral aromas with notes of red and blue berries. Palate: Silky but powerful. Red fruit notes are persistent showing good acidity. Full-bodied with along lasting aftertaste. Food pairing: Smoked Idiazabal, Roquefort and cured Manchego cheesesas wellas with all types of stew and diverse meat dishes.

Type: Red Dry
Variety: 75% Syrah, 25% Cabernet Sauvignon
Alcohol: 15%
Capacity: 750ml
Location: D.O. Bolandin Spain